Indexé dans
- Ouvrir la porte J
- Genamics JournalSeek
- Clés académiques
- JournalTOCs
- CiteFactor
- Répertoire des périodiques d'Ulrich
- Accès à la recherche mondiale en ligne sur l'agriculture (AGORA)
- Bibliothèque des revues électroniques
- Centre international pour l'agriculture et les biosciences (CABI)
- RechercheRef
- Répertoire d'indexation des revues de recherche (DRJI)
- Université Hamdard
- EBSCO AZ
- OCLC - WorldCat
- érudit
- Catalogue en ligne SWB
- Bibliothèque virtuelle de biologie (vifabio)
- Publions
- Fondation genevoise pour la formation et la recherche médicales
- Pub européen
- Google Scholar
Liens utiles
Partager cette page
Dépliant de journal
Revues en libre accès
- Agriculture et aquaculture
- Alimentation et nutrition
- Biochimie
- Bioinformatique et biologie des systèmes
- Business & Management
- Chimie
- Génétique et biologie moléculaire
- Immunologie & Microbiologie
- Ingénierie
- La science des matériaux
- Neurosciences & Psychologie
- Science générale
- Sciences cliniques
- Sciences environnementales
- Sciences médicales
- Sciences pharmaceutiques
- Sciences vétérinaires
- Soins infirmiers et soins de santé
Abstrait
De-oiled Cakes of Neem, Jatropha, Mahua and Karanja: A New Substrate for Mass Multiplication of T. harzianum
Ramji Singh, Adesh Kumar and Ajay Tomer
De-oiled cakes of four trees born oilseeds (TBOs) viz., Neem, Jatropha, Mahua and Karanja were tested for their suitability for mass multiplication of T. harzianum and also that for how long they are able to support the survival of T. harzianum with the considerable level of population dynamics of T. harzianum. In addition to these four de-oiled cakes, two composts i.e., FYM and Vermicompost were also tested for their suitability and to have a comparison with these de-oiled cakes in supporting population dynamics and longevity of T. harzianum. Among four de-oiled cakes viz neem, jatropha, mahua and karanja, neem cake was found to be best substrate for supporting the population dynamics and longevity of T. harzianum in vitro. Neem cake maintained with 25% moisture was able to support the longevity of T. harzianum for more than 105 days with a considerable level of population, whereas Jatropha, Mahua and Karanja cakes could support the longevity of T. harzianum up to 90 days only. Mixing of pre grown Trichoderma harzianum on potato dextrose broth (PDB) to the four de-oiled cakes resulted in comparatively better population dynamics than that when it was grown on Potato Dextrose Agar.